DUISENOVA, A.K. and SMAIL, E.M. (2013) THE CASE OF SEVERE FOODBORNE BOTULISM. Научно-практический журнал “Вестник КазНМУ” (3). ISSN 9965-01-300-4
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Abstract
Food-borne botulism is a rare but serious disease caused by ingestions of neurotoxin [botulinum neurotoxins (BoNTs)] produced as a result of the growth of the bacterium Clostridium botulinum in foods before consumption. Severe case of foodborne botulism in Almaty is described in the article. The attention to the need for timely first aid and early specific serotherapy for this severe disease. Differential diagnosis of food poisoning, and retains its relevance today. Epidemiological preconditions for infection infectious diseases are of paramount importance in the formulation of the clinical diagnosis. Even small outbreaks of food-borne botulism can precipitate a national emergency and inundate public health and acute care provision. This report provides a reminder to public health professions of the occurrence, diagnosis, treatment and control of this rare but serious food-borne disease.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | botulism, Clostridium botulinum, epidemiology, foodborne intoxication, public health responses |
| Subjects: | R Medicine > R Medicine (General) |
| Divisions: | Научно-практический журнал "Вестник КазНМУ" > Выпуск №2 2013 год |
| Depositing User: | Mr Press KazNMU |
| Date Deposited: | 25 Jun 2013 11:08 |
| Last Modified: | 25 Jun 2013 11:08 |
| URI: | http://repository.kaznmu.kz/id/eprint/6846 |
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